Blumenthal calls for urgency to tackle fraudsters
Restaurateur and chef Heston Blumenthal OBE has called for greater urgency in tackling fraud after more than 750 fake firms using restaurant names have been set up in the past six weeks.
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Restaurateur and chef Heston Blumenthal OBE has called for greater urgency in tackling fraud after more than 750 fake firms using restaurant names have been set up in the past six weeks.
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Three new rising stars of the hospitality world were unveiled this week at the Chaine des Rotisseurs GB Young Professional Awards, held at the newly opened Harrods Social by Jason Atherton. Over 60 guests joined the six finalists for a signature lunch to celebrate their achievements.
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